BOOK A LUNCH
BOOK A DINNER
BOOK A SUNDAY LUNCH
- 11:30am - 2:30pm & 5pm - 8pm
- Carvery £15.50 | Under 12's Carvery: £7.75
- Desserts £7.25
BOOK A BOTTOMLESS BRUNCH
- £45 per person (+ £7.50 to upgrade to lunch dishes)
- Every Saturday | 12pm, 12:30pm, 1pm or 1:30pm
BOOK AN EASTER SUNDAY LUNCH
- 20th April 2025
- Carvery £15.50 | Sweet £7.25
BOOK A FATHER'S DAY LUNCH
- 23rd November 2025 - 5th January 2026
- 2 Course Carvery & Sweet £23.50 per person | 3 Course Starter, Carvery & Sweet £29.50 per person
- Served in 62 The Bank
BOOK A FESTIVE DINNER
- Sunday - Thursday | 2 Courses £30 per person
- Sunday - Thursday | 3 Courses £37.50 per person
- Friday & Saturday | 3 Courses £45 per person
- 22nd & 29th November | 6th, 13th, 20th & 27th December | 3rd January
- £50 per person | 12:30pm - 2:30pm OR 1:30pm - 3:30pm
- £95 per adult | Under 12's Half Price
- 25th December 2025 | Times: 11:45am, 12pm, 12:15pm, 2:15pm, 2:30pm, 2:45pm
- 26th December 2026
- Carvery & Sweet £27.50 per adult | Starter, Carvery & Sweet £33.50 per adult
- 11:30am - 2:30pm
- 2 Course & Cocktail £35 | 3 Courses & Cocktail £45
- Sit time: 6pm, 6:15pm, 6:30pm or 8:15pm, 8:30pm, 8:45pm, 9pm, 9:15pm
- Served in 62 The Bank
- 1st January 2026
- Carvery & Sweet £27.50 per adult | Starter, Carvery & Sweet £33.50 per adult
- Served in 62 The Bank